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Common sense of using knives
03-09-2021
Commonly used Chinese style kitchen knives include three kinds of knives, chopping knives and piping knives. The slice knife is the main knife in Chinese food. It is mainly used for cutting vegetables. It is a necessary ...
How to use the vegetable cutter
26-08-2021
The vegetable cutter is convenient for cutting vegetables. We don’t need to use a knife to cut slowly on the chopping board. The vegetable cutter can cut the vegetables we need in a short time. Of course, the correct use...
The vegetable cutter can not only cut vegetables but also cut boneless meat
20-08-2021
There are many kinds of commercial equipment, even a small vegetable cutting equipment, there are still many equipment with different styles and functions. The vegetable cutting machine is a device used in the kitchen to...
Why does the knife of the meat grinder stop turning when cutting beef and mutton
12-08-2021
The electric meat grinder is a machine that is driven by a motor and uses a screw to push the meat into the sieve, and uses the rotation of the blade to cut the meat into small pieces. Users can choose screens with diffe...
How to check the quality of blade welding?
05-08-2021
In order to ensure the quality of welding, the welded blade should be carefully inspected to find out the cause of the defect and improve it. Before inspection, the blade should be sandblasted or lightly ground to remove...
What are the influencing factors of round blade wear
26-07-2021
Round inserts are usually sturdy and durable with better cutting performance, but there will definitely be a certain degree of wear after a long time of use, and this wear strength is related to the following key factors...